Cupboard staples
How long does brown rice last?
Brown rice lasts 6–12 months (dry); 4–6 days (cooked) in the fridge, 3–6 months (dry) at room temperature, 6 months (cooked) in the freezer. Store brown rice in the cupboard for the best results.
Fridge
6–12 months (dry); 4–6 days (cooked)
Cupboard / room tempBest
3–6 months (dry)
Freezer
6 months (cooked)
How to store brown rice
- Its natural oils go rancid faster than white rice.
- Keep dry brown rice in the fridge if you use it slowly.
Signs brown rice has gone bad
Oily, rancid smell or bugs. When in doubt, throw it out. These are typical home-storage times; always check the package date.
Never guess a date again
Scan your grocery receipt and Pantry Buddy dates every item, brown rice included, and tells you what to eat first.
Questions about brown rice
- How long does brown rice last in the fridge?
- Brown rice: 6–12 months (dry); 4–6 days (cooked) in the fridge.
- Can you freeze brown rice?
- Yes. Brown rice keeps 6 months (cooked) in the freezer. Keep dry brown rice in the fridge if you use it slowly.
- Where should you store brown rice?
- In the cupboard. Its natural oils go rancid faster than white rice.
- How can you tell if brown rice has gone bad?
- Oily, rancid smell or bugs. When in doubt, throw it out.