Breakfast
Avocado Tomato Breakfast Bowl
Mash avocado with lemon, then top with warm tomatoes, a fried egg, and herbs.
- Serves 2
- 7 ingredients
- 235 kcal per serving
- 7 g protein
Ingredients
- 1 avocado
- 2 tomato
- 2 egg
- 1 lemon
- 20 ml olive oil
- 1 tsp salt
- 1 bunch parsley
Steps
- 1
Mash the avocado with lemon juice and a pinch of salt.
- 2
Warm chopped tomatoes in olive oil until they just start to collapse.
- 3
Fry the eggs in the same pan until the whites are set.
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