Dinner
Chicken Fajita Pepper Skillet
Sauté chicken with pepper and onion, then pile into warm tortillas.
- Serves 2
- 9 ingredients
- 270 kcal per serving
- 13 g protein
Ingredients
- 400 g chicken
- 2 pepper
- 1 onion
- 4 tortilla
- 1 tsp cumin
- 1 tsp paprika
- 30 ml olive oil
- 1 tsp salt
- 1 bunch cilantro
Steps
- 1
Slice chicken, pepper, and onion. Season chicken with salt, cumin, and paprika.
- 2
Sear chicken in olive oil until cooked; remove.
- 3
Sauté pepper and onion until softened and lightly charred.
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