Lunch
Corn Potato Chowder
Simmer corn and potato in milk broth for a creamy soup.
- Serves 2
- 6 ingredients
- 250 kcal per serving
- 8 g protein
Ingredients
- 2 corn
- 2 potato
- 300 ml milk
- 1 onion
- 1 tbsp butter
- 1 tsp salt
Steps
- 1
Prep corn, potato, milk and the remaining ingredients.
- 2
Simmer corn and potato in milk broth for a creamy soup.
Sign in to see the full recipe
1 more step. Free account, same one as the Pantry Buddy app.
Got half of this at home already?
Pantry Buddy knows what is in your fridge from your grocery receipts, ranks recipes by what you have and adds the missing bits to your list.
