Breakfast
Cinnamon Banana French Toast
Soak bread in cinnamon milk and egg, pan-fry until golden, then top with caramelized banana.
- Serves 2
- 7 ingredients
- 340 kcal per serving
- 11 g protein
Ingredients
- 4 bread
- 2 egg
- 120 ml milk
- 2 banana
- 1 tsp cinnamon
- 1 tbsp butter
- 1 tbsp honey
Steps
- 1
Whisk eggs, milk, and cinnamon in a shallow dish.
- 2
Soak each bread slice for 20 seconds per side so it absorbs the custard.
- 3
Fry in butter over medium heat until both sides are deep golden.
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