Lunch
Cumin Yogurt Chicken Wrap
Marinate chicken in yogurt and cumin, pan-cook, and wrap with lettuce and tomato.
- Serves 2
- 9 ingredients
- 260 kcal per serving
- 15 g protein
Ingredients
- 400 g chicken
- 200 g yogurt
- 1 tsp cumin
- 2 garlic
- 4 tortilla
- 1 bunch lettuce
- 1 tomato
- 1 tsp salt
- 1 lemon
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Steps
- 1
Mix yogurt with cumin, minced garlic, salt, and lemon juice. Coat the chicken and rest 15 minutes.
- 2
Pan-cook the chicken until cooked through, then slice.
- 3
Warm the tortillas in a dry pan until soft and pliable.
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