Lunch
Garlic Butter Steak Bites
Sear beef cubes hard, then toss in garlic butter and parsley.
- Serves 2
- 7 ingredients
- 263 kcal per serving
- 15 g protein
Ingredients
- 450 g beef
- 1 tbsp butter
- 4 garlic
- 1 bunch parsley
- 20 ml oil
- 1 tsp salt
- 1 pepper
Steps
- 1
Cut beef into bite-size cubes and season with salt and pepper.
- 2
Sear in a very hot oiled pan in batches so they brown, not steam.
- 3
Lower the heat, add butter and garlic, and toss 30 seconds.
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