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Mashed Potato Cakes

Lunch

Mashed Potato Cakes

Leftover mashed potatoes turned into golden, cheesy cakes.

  • Serves 3
  • 6 ingredients
  • 310 kcal per serving
  • 9 g protein

Ingredients

  • 2 cups mashed potatoes
  • 1 egg
  • 50 g cheese
  • 2 green onion
  • 40 g flour
  • 3 tbsp oil

Steps

  1. 1

    Mix the mashed potatoes with the egg, cheese, green onion and flour.

  2. 2

    Shape into small patties.

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