Dinner
Pork Pepper Onion Rice
Stir-fry pork with pepper and onion, then serve over rice.
- Serves 2
- 8 ingredients
- 300 kcal per serving
- 13 g protein
Ingredients
- 400 g pork
- 2 pepper
- 1 onion
- 200 g rice
- 2 garlic
- 30 ml soy sauce
- 30 ml oil
- 1 tsp salt
Steps
- 1
Cook the rice. Slice pork, pepper, and onion.
- 2
Stir-fry pork until browned; remove.
- 3
Stir-fry pepper, onion, and garlic.
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