Breakfast
Sausage Potato Breakfast Hash
Crisp diced potato with sausage and onion, then nestle in eggs until the whites set.
- Serves 2
- 7 ingredients
- 310 kcal per serving
- 16 g protein
Ingredients
- 3 potato
- 3 sausage
- 1 onion
- 3 egg
- 30 ml oil
- 1 tsp salt
- 1 pepper
Steps
- 1
Dice the potatoes and onion. Slice the sausage.
- 2
Heat oil in a wide skillet and cook the potatoes until they start to brown.
- 3
Add sausage, onion, and pepper and cook until the sausage is browned and the potatoes are crisp.
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